Tag Archives: Onion

Grilled Salmon with Avocado Salsa

Tonight we had a salmon feast to round out a week of celebrations!  While we chose to make this week of school vacation a ‘staycation’ it ended up to be filled with day after day of reasons to raise a glass.  Here are just some of the highlights. On Easter Sunday last weekend we spent […]

The Green Shakshuka Experiment

I have been on a reading rampage so far this year as I work towards my goal of reading 25 books in 2017.  So far I’ve read 11. Commuting used to be an anxiety producing part of my day filled with honking horns and unexpected construction.  (Have I mentioned I live in Boston?)  Now, however, […]

Spinach, Sausage, and Leek Breakfast Bake

Ok April, here we go.  This year, my April will be filled with veggies and devoid of carbs.  Inspired by some friends, I’ve decided to do my own ‘cleanse’ this month where I eat lots of real food, less sugar, fewer grains, and little to no alcohol – eek!  It is day three and I […]

The Harissa Breakfast Bowl Experiment

Harissa, I’m in love!  Over the course of the last year I’ve eagerly saved several recipes that highlight this North African hot pepper paste such as The Book Cooks’ one pan roasted chicken.  Some reading led me to the fact that each brand can have a slightly different flavor, and so I picked up a […]

The Chicken Pot Pie Experiment

With multiple feet of snow having fallen in the last several days we are wrapping up our THIRD snow day in a row here in New England.  Over the course of this unexpected break, I have cooked up a large batch of rice and beans, organized our tool area in the basement, and have listened […]

The Shakshuka Experiment

I’ve just wrapped up our 8th annual ladies weekend, a time for some of my former roommates and I to sneak away from the world, reconnect, reminisce, drink wine, sleep in, and indulge.  With a new baby in the group and one friend who moved down to Virginia, we chose to stay at home in […]

Asian Turkey & Quinoa Meatballs

Every January my favorite online Yoga Guru Adrienne hosts a 30 days of yoga ‘event’ where she posts consecutive free videos to help you reconnect with an at-home practice. Today, while on the mat, she commented: “use this space to play and explore!”  Her motto of ‘find what feels good’ emphasizes not just forcing yourself […]

The Baked Gigandes Experiment

I’m such a sucker for new beginnings. I love the opportunity to step back, reset, and map out a new path for the road ahead.  This year, as we enter 2017 I have decided to create some intentions rather than resolutions.  Posts like this amazing one shifted my thinking. Rather than saying – as of […]

Crab Stuffed Mushrooms

I have a love / hate relationship with what I will call the appetizer zone — that time after the guests arrive but before dinner is served.  While the most masterful chefs time everything perfectly, I am usually running around tidying and stirring while simultaneously greeting guests.  Inevitably, while chatting with folks or having a […]

Barley and Butternut Squash Pilaf

Unfortunately we had to postpone our Friends Thanksgiving this weekend due to a health scare in the family as my grandfather-in-law recently accepted hospice care.  The news brought a deep sadness into our home, but in this season of giving thanks I tip my hat to hospice and the incredible service that they provide.  Their […]