Tag Archives: Onion

Sausage Stuffing

“Find that place that’s a bit uncomfortable… then pause and breathe into it” ~ My yoga teacher In yoga there is a central goal of merging the body and mind and consistently pushing each to a place that is slightly deeper, slightly more aligned, and slightly more purposeful.  And, the more I practice yoga the […]

The Kale, Potato, and Onion Frittata Experiment

This weekend we are hosting our 8th annual friends thanksgiving feast!  This meal started in our first apartment, and each year has morphed to include new friends, new dishes, and new traditions. This weekend I am also celebrating the TWO year anniversary of the blog. The blog archives currently hold a barley and butternut squash […]

Loaded Twice-Baked Potatoes

There is a deep joy that comes with seeing friends who you’ve known for many years. This afternoon I had brunch with some of my college friends and we laughed, we drank, we reminisced, and we put a lady-vacation onto the calendar.  Anyone have suggestions for Montreal or Quebec? We are heading there in April! […]

Meatloaf with Mushroom Gravy

It seems fitting that I post a meatloaf recipe on the eve of my mom’s birthday as it was one of her specialties and a dish that never disappointed.  Unfortunately, we don’t have an official record of her recipe as this was one that she always threw together with some meat, ketchup, bread crumbs, and […]

Coconut Curried Chicken with Veggies

Me: “Hey what are you making for dinner tonight?” Ellen: “Coconut chicken curry” Me: “Oh wow! I’m so impressed… that’s out of my league.” Ellen: “Uh, are you sure? All you really do is pour and stir… which I know you are capable of.” For some reason I’ve had a mental block around cooking with […]

Make-Ahead Minestrone Soup

I’ve written before about how important it is to me to cook for friends during times of need and the gratitude I hold for those that supported me in this way after mom died.  Unfortunately we are in this position again as we mourn the loss of our beloved Q’s father.  While nothing cures the […]

The ‘Huevos Rancheros’ Experiment

I love playoff baseball! The energy of every game is electric and I always get to know some new teams and players outside of the Cardinals and Red Sox (the foundation of our family rivalry).   The downside of this season is that we have been staying up until at least midnight for far too many […]

Baked Sweet Potatoes Stuffed with Curried Veggies

Fall is upon us and I am feeling the flavors! Driving home from work this evening I had a craving for sweet potatoes.  I haven’t posted ANY recipes using this vegetable and I think it’s time for that to change. [Sidenote: I have posted 113 recipes in my almost 2 years of the blog and […]

Mom’s Steak Tips

With only three ingredients – soy sauce, bourbon, and oil, this is the only way I remember my mom ever making steak tips. My mother never drank, but she was always sure to have a bottle of bourbon tucked away for this recipe.  It was one of those ‘special treat’ dinners that we only had […]

The Sausage & Spinach Stuffed Portabellini Mushroom Experiment

Walking through the grocery store this afternoon we found some mini portobello mushrooms that quickly found their way into our cart.  After spending the last few weekends out of town we were excited to ‘treat ourselves’ with a homemade meal of steak tips and green beans (post coming soon).  As an appetizer I made some […]